Lowell J. Kuvin, an attorney since 2008, comes from a family with a rich legal background, including a father who was a distinguished member of the Florida Bar for over 50 years and two brothers who are well-respected Florida lawyers. Mr. Kuvin is a member of numerous legal associations and has been honored as a "Super Lawyer/Top Attorney in Florida - Rising Star" multiple times throughout his career. Before pursuing law, he spent 25 years in the restaurant industry, working for well-established restaurants such as Don Shula's Steak House and Joe's Stone Crab. During law school, Mr. Kuvin interned for the Honorable Judge William Dimitrouleas and authored and argued his own brief before the Third District Court of Appeal in Miami, Florida. In 2012, Mr. Kuvin's dedication led to a change in a 50-year-old law, earning him recognition in various media sources, including The New York Times, The Washington Post, The Miami Herald, and The Colbert Report television program.
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