BEST Miami Bakeries: Delicious Treats & Artisan Breads

Business Description

Cake Lounge Miami, located at 1245 SW 22nd St, Miami, FL 33145, United States, is a renowned bakery specializing in crafting exquisite, custom-designed cakes and delectable pastries. This charming establishment boasts a talented team of skilled pastry chefs and cake artists who create unique, eye-catching, and mouthwatering confections tailored to each client's tastes and preferences. With a dedication to quality, creativity, and exceptional customer service, Cake Lounge Miami has become a go-to destination for those seeking unforgettable treats to mark their special occasions and celebrations.

Business Description

Majestic Portuguese Bakehouse, as the name suggests, is a Portuguese bakery situated on Coral Way, which also features an array of delightful Venezuelan options, including some of Miami's finest cachitos. This unique combination owes its existence to the numerous Portuguese immigrants who settled in Venezuela and began opening bakeries. Over time, these establishments became the origin of many classic Venezuelan baked goods, such as cachitos and pan de jamón, creating a fusion of flavors that now defines the essence of Majestic Portuguese Bakehouse.

Business Description

Bachour, located at 2020 Salzedo St, Miami, FL 33134, United States, is a distinguished dining establishment. Patrons should be aware that consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may elevate the risk of foodborne illness.

Business Description

Welcome to El Brazo Fuerte Bakery, Miami's premier destination for the finest Cuban and French pastries. Indulge in their mouthwatering Cuban "pastelitos" with a variety of scrumptious fillings, such as guava, cream cheese, guava and cream cheese, beef, ham, tuna, or coconut. Alongside these tempting treats, the bakery also offers an exquisite array of freshly baked French desserts, including delectable eclairs, sumptuous Napoleons, and delightful Capuchinos—a cone-shaped sponge cake dipped in sweet syrup. Experience the best of both culinary worlds at El Brazo Fuerte Bakery.

Business Description

In 1946, following World War II, Hans Steichmayer, a young Austrian pastry chef, arrived in Venezuela after seeking refuge in neutral Switzerland during the war. Settling in Maracay, he founded "Pastelería Suiza Confitería," which quickly gained popularity for its high-quality European products. In later years, Italian master pastry chef Luigi Ragazzoni acquired the business, rebranded it as "Pastelería y Bombonería Suiza," and adapted its offerings to cater to the growing Italian immigrant community. Sales skyrocketed under Ragazzoni's leadership. In 1995, Italian pastry chef Constantino Di Venere took over the business and, in 2000, young Italian businesswoman Carol Cadorin joined as general manager. The company evolved and expanded, opening a second location in Maracay in 2009 under the name "Suiza Café Pastelería," which found immediate success. In response to Venezuela's political climate, Carol Cadorin and her family established "Pastelería La Suiza" in Panama City in 2015, where it received a warm welcome. Upholding their commitment to "Quality and Tradition," Carol's heirs, Marcello and Francesco, ventured into the American market in December 2020, despite the challenges of the pandemic. They opened "La Suiza BakeHouse" in Brickell, which has been met with great success, maintaining the company's long-standing quality and tradition while sharing their passion with new customers.

Business Description

Bettersweet Vegan Bakery, founded by Indira Cristin in 2015, is a haven for vegan edible art. After moving to Miami and starting a new life, Indira pursued her dream of owning a business, driven by her love for sweets and tenacity. Although she studied Business in Venezuela, her true passion lies in baking and cake designing. As a self-taught baker, Indira infuses creativity into every cake, aiming to bring smiles and memorable experiences to her customers. The bakery's mission is to promote inclusion and cater to those with food allergies, special diets, religious food restrictions, or a respect for animals, ensuring everyone can enjoy delicious cakes and create cherished memories.

Business Description

At Mamma Leone Bakery, the dedicated bakers begin their work before sunrise each day, ensuring that every batch is as fresh as possible for their customers. The inviting aroma of baking often wafts onto the street even before the bakery opens its doors. Committed to starting mornings off right with warm pastries, homemade cakes, and hot coffee, Mamma Leone Bakery collaborates with local suppliers to obtain the freshest, most authentic ingredients. By employing old-fashioned techniques, they consistently achieve the highest quality products, aiming to delight the taste buds of every customer.

Business Description

The story of Amanda Pizarro and Andy Rodriguez began in 2014, when the couple, then students, dreamed of creating a community gathering place centered around donuts, coffee, and good vibes—a place suitable for first dates, birthday celebrations, or simply lifting spirits after a long day. After extensive research and flavor development, they put school on hold, maxed out their credit cards, and sought support from friends and family to purchase a 1950s vintage Aljoa camper and lease a commissary kitchen. They tested their creations and served them to the community from their pop-up in a Wynwood parking lot, inviting anyone and everyone to try their offerings. Following over a year of operating out of the camper and spreading the word, the duo opened their first retail store in Wynwood, marking the beginning of their journey. Now, they are on a mission to share the Salty experience with as many people across the nation as possible.

Business Description

Zak The Baker, a renowned laid-back bakery with a hip vibe, specializes in gourmet house-baked goods and light fare. Rooted in a love of food, a commitment to nurturing culture, and a passion for high-quality, scratch-made bakery items, the bakery's mission is to provide exceptional customer service and the freshest, most delectable baked products in the region. Baking from scratch daily with only the finest organic ingredients, Zak The Baker also offers catering services for special events. With gluten-free and vegan options available, the bakery serves as an ideal destination for those seeking a relaxed atmosphere to enjoy delicious baked goods.

Business Description

Karla Cuban Bakery captures the essence of a storied love affair with pastries, carrying the vibrant energy of Cuban pastry-lined streets and café Cubano, even for those who have never experienced them. Each pastry holds a narrative, reflecting the lingering love and dedication of three generations perfecting the dough. The bakery's unwavering commitment to the complexity, character, and beloved nature of the best pastries and recipes is evident. Karla Cuban Bakery emphasizes the importance of sharing Cuban flavors in a space that embodies the vibrancy of the community and its rich heritage, encompassing both the past and the present. Visitors are invited to indulge in simple pleasures, experiencing a sense of exotic allure at Karla Cuban Bakery.

Business Description

Versailles Cuban Bakery, a large and stylish eatery, offers an extensive selection of cakes, baked items, sandwiches, and savory dishes. Established in 1971 by Felipe Valls, Versailles Restaurant aimed to provide families with high-quality food at affordable prices. The chefs create all desserts and pastries in-house, utilizing fresh, seasonal ingredients to produce a diverse range of pastries and bread daily throughout the year. A favorite among locals and visitors alike, Versailles Cuban Bakery has fostered an atmosphere for enjoying Latin cuisine and engaging conversations for many years. With indoor and outdoor seating available, patrons can relish the delectable bakery items with friends and family. Versailles Cuban Bakery has expanded to five branches within Miami, continuing to delight customers across the city.